Recipes R
Serrano Garlic Clams
Steamed clams can be as simple or as complicated as you want to make them. This particular recipe will require you to slice and dice a few things, but the return far outweighs the effort from our perspective. Enter: Serrano Garlic Clams Ingredients: 3 TB butter 3 garlic cloves, minced 1 medium onion, diced 2 serrano peppers, sliced Salt &...
The Ultimate Clam Pizza
Homemade pizza dough is where it's at, but it's definitely a labor of love. We like this recipe, but substitute with your own or store bought if you'd like! INGREDIENTS For the Clam Topping Olive oil 5 garlic cloves, thinly sliced 1 shallot, minced 1 thyme sprig 1 parsley stem 1/4 c white wine 50 littleneck clams salt & pepper 1...
The BEST Clams Casino Recipe
It's a big claim, but it's true! This is the absolute best clams casino recipe we've ever had. 10/10 would recommend! INGREDIENTS For the bacon bread crumbs: 7 strips of bacon, finely diced 1.5 cups panko bread crumbs salt and pepper, to taste For the clams: 3 strips of bacon, finely diced 3 large shallots, minced 3 cloves garlic, minced...
Steamed Clams with Tomatoes and Herbs
Steamed CAF clams with aromatic white wine and tomato broth is best served immediately after cooking with crusty bread for dipping. Ingredients 2 TB olive oil 3 garlic cloves, thinly sliced 1 tsp crushed red pepper 4 cups heirloom grape tomatoes 3/4 cup dry white wine 50 littleneck clams, rinsed rosemary and thyme to taste lemon wedges toasted bread, for...
Grilled Chipotle Bourbon Butter Oysters
Grilled Chipotle Bourbon Butter Oysters are the best thing we've grilled this summer, hands down. They're sweet with a kick, and will be the fan favorite at your next get together. This recipe can be scaled up or down depending on how many folks you're feeding, and if it's just an appetizer or the main course. Ingredients: 25 Chincoteage Salt...
Low Country Boil with Middleneck Clams
Frogmore Stew, Seafood Boil, Low Country Boil... whatever you want to call it, it's the southeast coast's version of a New England clam bake. It's a communal experience both to cook and to consume. Ingredients: large pot for steaming Andouille sausage, sliced 6 onions, peeled & quartered beer & water Preferred Cajun seasoning (we like Zatarain's crab boil concentrate) Preferred...
Grilled Clams with Garlic White Wine Butter
Ingredients 50 middleneck clams 2 sticks unsalted butter 8 large garlic cloves, minced 1/2 cup white wine 1/2 cup heavy cream 4 tbs minced chives pepper to taste Directions Preheat grill over medium heat rinse clams Melt butter in saucepan over low heat. Add garlic and sauté until fragrant. Add white wine and heavy cream. Cook until cooked down by...
Spicy Clam & Chorizo Pasta
There are seemingly endless combinations of meat and seafood, but this Spicy Clam Chorizo Pasta is one of our favorites. Full of warm flavors and fresh bursts of citrus to balance the briny CAF clams and rich chorizo, it's simple to prepare and will be the highlight of your next supper. Ingredients: Mexican chorizo 1 medium yellow onion, diced...
Chorizo Steamed Clams
This recipe combines flavorful Cherrystone Aqua-Farms clams, zesty chorizo, and warm bread to soak up the aromatic broth. There's a lot you can do to customize it: clam size (little or middle), liquid for broth (beer, white wine, sherry), something for sopping (pasta or bread)... but don't skimp on the chorizo (or shellfish). We'll even deliver the clams right to you. ...
Sheet Pan Clam Bake
You do not have to visit New England to satisfy your Clambake cravings! This simple sheet pan clam bake comes together easily for even a weeknight meal. Order our grit-free littleneck clams for home delivery and support your local farmers by sourcing other ingredients locally when possible. Ingredients: 1 lb baby yellow potatoes 3 ears of corn, shucked and halved 1/4...
Baked Oysters
This easy baked oyster recipe combines our Misty Point Oysters with bacon, kale, and parmesan... so it's a crowd pleaser. Substitute the kale for collards or spinach if you'd rather, but don't skimp out on the bacon or cheese. Ingredients As always, let the spirit move you. Really like garlic? Use more. Using really salty oysters (like the Chincoteague Salts)? Consider...
